Bon Appétit Management Company
Bon Appétit Management Company is hiring a full-time Cook to prepare high-quality food items according to standardized recipes and safety guidelines in a café setting. The role involves ensuring food quality, maintaining kitchen cleanliness, and adhering to HACCP standards while supporting daily production and service schedules. This position offers the opportunity to work with fresh, local ingredients in a socially and environmentally responsible environment.
Headquarters
Redwood City, California, United States
Company Size
10001+ employees
Founded
1987
Bon Appétit Management Company is an on-site restaurant company that provides full food service management, with meals prepared from scratch. It operates at over 1,000 locations nationwide, delivering complete dining programs at client sites. The company handles all aspects of on-site food service, from menu development to daily operations. Bon Appétit emphasizes scratch-made cooking and aims to create high-quality dining experiences for guests.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Bon Appétit Management Company didn’t post a salary, so this is our estimate from similar listings.