Cook

The Cook supports the delivery of a high-quality, safe, and resident-centred dining experience by preparing and presenting meals that meet organisational standards, dietary needs, and resident preferences. This role involves maintaining a clean and safe kitchen environment, following established procedures, and collaborating with the team to ensure meals are enjoyable and contribute to resident wellbeing. The position requires adherence to food safety standards and the ability to work effectively within a team to support positive dining experiences.