CJ's On The Bay
This role focuses on the proper preparation and cooking of food, ensuring correct assembly and adherence to spec recipe presentation. The position requires maintaining high food safety standards and quality assurance for all food products. The ideal candidate will communicate effectively with managers, guests, and team members in a fast-paced environment.
CJ's On The Bay is a tropical seafood restaurant located on the water in Marco Island, Florida, accessible by both land and sea. The restaurant offers indoor and outdoor dining, live entertainment Thursday through Saturday, and a full menu of seafood dishes alongside cocktails and weekly drink specials. It is part of the Phelan Family Brands portfolio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for CJ's On The Bay.