Cook

Palisades Tahoe is seeking cooks of all experience levels to work at on-mountain and base area restaurants, responsible for daily food preparation, maintaining cleanliness, and performing additional tasks as assigned. The role involves preparing a variety of food items, adhering to quality standards, and ensuring a sanitary work environment. Applicants must be at least 18 years old, with the position expected to start in mid-to-late June 2026.