VELVET TACO
Velvet Taco is seeking dedicated culinary experts to prepare high-quality, made-from-scratch food items in a fast-paced, high-volume restaurant environment. The role involves following recipes, managing station operations, and ensuring exceptional food presentation and cleanliness. This position offers a fun, laid-back culture with opportunities for career growth and employee benefits.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for VELVET TACO.