Cantina Gueros
Cantina Gueros is seeking experienced and passionate kitchen team members to join their culinary team in Peoria, Arizona. The role focuses on delivering high-quality food and exceptional guest experiences through safe food handling and a guest-first mentality. Team members are expected to maintain a clean and organized workstation while collaborating effectively in a fast-paced environment.
Where traditional Mexican food recipes meet a modern twist! Enjoy our happy hour, tequila menu, large patio & chef-driven menu in the upper west side of Peoria.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cantina Gueros.
18% below the average for this role