Haymaker Restaurant
The Haymaker is seeking experienced kitchen team members for a part‑time line cook position in Peoria, Arizona. The role involves preparing high‑quality food, maintaining a clean work station, and delivering excellent guest experiences on a flexible schedule that includes nights and weekends.
The best in the West Valley! Try our award-winning, all-day breakfast, our succulent burgers or our smokey BBQ. Happy hour every weekday! breakfast and burgers
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Haymaker Restaurant.
9% below the average for this role