SRM MANAGEMENT GROUP LLC
This role focuses on enhancing the dining experience for residents, families, and visitors by preparing and cooking a variety of meals according to established menus and standardized recipes. The position involves overseeing kitchen operations, ensuring proper food handling and sanitation, and supporting a dignified and caring atmosphere. The incumbent is responsible for maintaining a safe working environment and adhering to all departmental policies and procedures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SRM MANAGEMENT GROUP LLC.
6% below the average for this role