Eventide Senior Living Communities
The Culinary Cook prepares large‑quantity meals for Eventide Prairie Commons, including residential units, Meals on Wheels, and catering, while ensuring compliance with federal, state, and corporate standards. The role involves food preparation, equipment operation, inventory management, and maintaining cleanliness and sanitation in the kitchen.
From independent living to long-term care, Eventide Senior Living Communities offers a range of care services & facilities to empower seniors to thrive.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Eventide Senior Living Communities.
8% below the average for this role