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Osi1000osig
The Culinary Development Director provides strategic culinary leadership for the organization, driving innovation and excellence in retail and private label product development. This role oversees the retail culinary channel within the corporate R&D team, ensuring new products align with company capabilities and customer needs. The position serves as a key liaison between culinary, operations, R&D, marketing, and sales to transform consumer insights into commercially viable solutions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Osi1000osig.
18% below the average for this role