Four Seasons Hotels and Resorts

Culinary - Ke'olu Clubhouse Cook 1 - Full Time

Four Seasons Hotels and Resorts(27 days ago)

Hualalai, HawaiiOnsiteFull TimeMedior$70,600 - $70,600Culinary
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About this role

Cook I at Four Seasons Resort Hualalai works within the resort culinary team to prepare breakfast, lunch, and dinner items according to recipe and presentation standards. The role supports maintaining a safe, sanitary kitchen environment and contributes to the guest experience at a luxury oceanfront property. This position is based at the resort and includes opportunities for training and development.

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Required Skills

  • Food Preparation
  • Knife Skills
  • Menu Costing
  • Line Management
  • Sanitation
  • Inventory Control
  • Team Leadership
  • Scheduling
  • Equipment Operation
  • Allergy Safety

Qualifications

  • High School Education
  • Culinary School
  • TB Clearance Card
  • Legal Work Authorization
Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

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