Home Chef
The Culinary Production Expert will lead kitchen operations for Home Chef’s Ready to Heat brand, overseeing product quality, training staff, and collaborating with R&D to continuously improve recipes. This temporary six-month role involves managing high‑volume food production, ensuring compliance with food safety standards, and maintaining documentation and progress tracking.
Headquarters
Chicago, Illinois, United States
Company Size
1001-5000 employees
Founded
2013
Home Chef is a meal kit delivery service that sends weekly deliveries of fresh, perfectly‑portioned ingredients and step‑by‑step recipes so customers can prepare home‑cooked meals in about 30 minutes. It offers a rotating, customizable menu with options for different serving sizes and dietary preferences, plus oven‑ready and ready‑to‑heat selections. Subscribers pick meals each week and receive flexible, subscription‑based deliveries designed to simplify meal planning and cut prep time. Home Chef emphasizes convenience, variety, and fresh ingredients for home cooking.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Home Chef .
Home Chef didn’t post a salary, so this is our estimate from similar listings.
36% above the average for this role
Find the Best Meal Delivery Service for Your Needs
Dec 29, 2025
Executive Sous Chef
HelloFresh
Sous Chef (Kitchen Manager) | Campus Dining (Multiple Positions Available)
University of Notre Dame
Culinary Team Member
Tyson Foods
Sous Chef (Kitchen Manager) | Campus Dining (Multiple Positions Available)
University of Notre Dame
Manufacturing R&D Culinary Assistant
Amy's Kitchen
Culinary Sushi Cook I
CGN Advisors