LM Services
This role involves supporting hotel leadership and guests while maintaining high standards of food safety and sanitation. The position requires strong culinary skills, including knife work and cooking fundamentals, to ensure efficient kitchen operations. The ideal candidate will be organized, detail-oriented, and capable of working at a fast pace in a hospitality environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for LM Services.