Dolly S Life Of Many Colors Museum
The Culinary Receiver (Overnight) is responsible for receiving, handling, and storing all food and beverage items in accordance with proper food handling practices. This role involves maintaining cleanliness in storage areas, practicing FIFO methods, and monitoring cooler and freezer temperatures. The position requires partnering with the warehouse team, fostering relationships with leadership and vendors, and ensuring compliance with safe food handling practices.
Headquarters
Pigeon Forge, Tennessee, United States
Company Size
1001-5000 employees
Founded
1985
Dollywood Parks & Resorts is a family-focused amusement park and resort complex in Pigeon Forge, Tennessee, co-owned by Dolly Parton and Herschend Family Entertainment. The destination features thrill and family rides, Dollywood’s Splash Country water park, live music and theatrical shows, seasonal festivals, and Appalachian‑themed crafts and dining. On‑site lodging and resort amenities make it a full-service getaway in the Great Smoky Mountains. Guests choose Dollywood for its family-friendly entertainment, mountain setting, and year‑round calendar of events.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dolly S Life Of Many Colors Museum.
Dolly S Life Of Many Colors Museum didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role