stiveshometownliving
The Culinary Services Director is responsible for transforming the dining experience at a senior living community by crafting nutritious meals and leading a dedicated culinary team. This role focuses on fostering a warm, resident-centered atmosphere while ensuring operational excellence and strict regulatory compliance. The position offers a supportive environment with opportunities for career growth and the chance to enhance the quality of life for senior residents.
Company Size
1-10 employees
St. Ives Hometown Living of Johns Creek is a locally owned and operated senior living community in Johns Creek, GA, dedicated exclusively to memory care for individuals living with Alzheimer's disease and other forms of dementia. The community offers personalized care plans, consistent routines, 24/7 support, and compassionate relationships in a secure, warm, hometown environment designed to help residents belong, flourish, and thrive. St. Ives is values-driven and right-sized, with people as the priority, and is currently accepting reservations for founding families.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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stiveshometownliving didn’t post a salary, so this is our estimate from similar listings.