US0013 Sysco Central Texas (Division of USA I)

Culinary Specialist

US0013 Sysco Central Texas (Division of USA I)(12 days ago)

HybridFull TimeSenior$85,800 - $128,800Sales and Culinary Operations
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About this role

The culinary specialist role at Sysco involves developing and executing sales strategies focused on culinary solutions, representing the brand at industry events, and managing culinary operations and staff. The position emphasizes building customer relationships, leveraging market insights, and promoting Sysco's products and innovations.

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Required Skills

  • Culinary
  • Food Trends
  • Sales
  • Customer Service
  • Event Planning
  • Market Research
  • CRM
  • Microsoft Office
  • Product Knowledge
  • Team Leadership

Qualifications

  • High School Diploma or GED
  • 3+ years Executive Chef experience
  • Preferred: Bachelor’s degree or culinary degree, 3+ years foodservice sales

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