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© All Rights Reserved. ApplyBlast.com
Ingram Marine Group
The Culinary Specialist prepares and serves three nutritious meals daily for a crew of 8‑10 aboard vessels, maintains galley sanitation, and manages inventory and ordering. The role requires a valid driver’s license, ServSafe certification, and the ability to work extended offshore hitches while adhering to safety and regulatory standards.
Ingram Marine Group (Ingram) is a U.S. inland marine transportation company that operates a large fleet of towboats and barges to move bulk commodities across rivers and inland waterways. It offers towing and barge transportation along with transloading, logistics support, vessel maintenance, and other marine services for agricultural, energy, and industrial supply chains. The company emphasizes safety, operational excellence, and environmental stewardship, and provides resources for customers and people seeking careers in the river industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ingram Marine Group.
Ingram Marine Group didn’t post a salary, so this is our estimate from similar listings.
15% above the average for this role