Marine Transportation - American Commercial Barge Line
American Commercial Barge Line is seeking a Vessel Cook to prepare nutritious meals for crew members aboard its inland waterway vessels. The role involves creating balanced menus, cooking and presenting meals, maintaining food safety standards, and supporting the galley operations during 28‑day rotating assignments.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Marine Transportation - American Commercial Barge Line.
Marine Transportation - American Commercial Barge Line didn’t post a salary, so this is our estimate from similar listings.
8% above the average for this role