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© All Rights Reserved. ApplyBlast.com
HiBar Hospitality Group
The Culinary Team Member is responsible for crafting all-natural ingredients prepared by hand daily, ensuring a high-quality dining experience at Hopdoddy. This role involves working collaboratively as part of a team to create menu items with pride and dedication. The position offers opportunities for growth, fun, and making a difference within a fast-paced restaurant environment.
Hibar Hospitality Group proudly serves high-quality food and drink experiences crafted by exceptional people. Our team of talented individuals are who make Hopdoddy Burger Bar a unique destination that is a cut above the rest.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for HiBar Hospitality Group.
13% below the average for this role