The Angus Barn
The Day Prep/Baker role is responsible for preparing a wide variety of menu items, including desserts, sauces, and catering items, to ensure freshness and meet inventory par levels. Team members must manage ingredient quality, maintain cleanliness and sanitation standards, and work collaboratively to complete preparations for upcoming service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Angus Barn.
The Angus Barn didn’t post a salary, so this is our estimate from similar listings.