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© All Rights Reserved. ApplyBlast.com
Banqueting
The Demi Chef De Partie at The Dorchester is responsible for daily food preparation and creating delectable dishes for various dining services. This role involves supervising and leading a team of Commis Chefs while ensuring the highest standards of craft and guest experience. The position requires flexibility, creativity, and strong communication skills to handle special requests and challenges.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Banqueting.
Banqueting didn’t post a salary, so this is our estimate from similar listings.
7% above the average for this role