Careers board
The Diet Clerk supports the dietary needs of patients by accurately recording and maintaining dietary preferences, restrictions, and meal orders in dining services software. This role provides exceptional customer service to patients, families, and staff while assisting Clinical Dietitians with clerical tasks and menu preparation. The position ensures that patient meal orders align with medical recommendations and state regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Careers board.
Careers board didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role