montefioremedicalcenter.com
The Dietary Worker is responsible for plating and assembling patient trays, ensuring timely and accurate meal service. The role involves maintaining sanitation standards for all kitchen equipment and work areas, operating dish and pot washing machines, and managing food storage and preparation. The position requires adherence to health and safety regulations while supporting the Food & Nutrition team.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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