Pacific Hospitality Group
This role focuses on maintaining a clean, organized, and safe dining environment by meticulously cleaning and setting tables, clearing dishware, and ensuring a constant flow of supplies between the kitchen and dining room. The position requires providing expeditious service to guests, maintaining full water glasses, and adhering to all food handling, sanitation, and safety guidelines. Team members are expected to complete pre, running, and post-shift side-work while assisting servers with food and water delivery.
Welcome to our Pacific Hospitality Group website! Our team is happy to share a bit more about who we are and what we provide. Click here today!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pacific Hospitality Group.
Pacific Hospitality Group didn’t post a salary, so this is our estimate from similar listings.