Zion Lodge
This entry-level hospitality role involves washing dishes, cleaning kitchen equipment, maintaining work areas, bussing tables, and assisting with food storage at Zion Lodge within Zion National Park. The position requires a strong work ethic, physical stamina for lifting up to 50 pounds, and the ability to thrive in a team environment in an outdoor setting.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Zion Lodge.
100% below the average for this role