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Dishwasher / Steward at Intermountain Health - ApplyBlast

Dishwasher / Steward

Intermountain Health

25 days ago

4.2 on Glassdoor

Ogden, Utah, United States

Onsite

Part Time

Junior

0 applicants

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About this role

This role is responsible for dishwashing and general housekeeping tasks within the Culinary Department, ensuring a sanitary and safe environment that meets hospital and regulatory standards. The position involves working in a fast-paced dishroom, handling pot washing, dish collection, and waste removal while maintaining cleanliness throughout the kitchen operation. Candidates must be flexible to work variable shifts, including mornings, evenings, weekends, and holidays, to cover vacant shifts as a PRN caregiver.

Responsibilities

Cleans and sanitizes dishes and kitchen equipment
Collects patient trays and cleans assigned areas
Operates commercial dishwashers and housekeeping equipment

Skills

Qualifications

Food Handler PermitServSafe certification

About Intermountain Health

intermountainhealthcare.org

Headquarters

Murray, Utah, United States

Company Size

10001+ employees

Founded

1975

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Intermountain Health is a nonprofit, integrated healthcare system whose mission is helping people live the healthiest lives possible. It operates hospitals, clinics, primary and specialty care, telehealth, and health-plan services across the Intermountain West to deliver coordinated, patient-centered care. The organization emphasizes high quality, sustainable, and affordable care through data-driven practices, clinical innovation, and population-health initiatives. Patients and communities rely on Intermountain for its broad provider network, integrated care model, and focus on improving outcomes while lowering costs.