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© All Rights Reserved. ApplyBlast.com
Southern Proper Hospitality
The Dishwasher is responsible for maintaining a clean and safe kitchen environment by washing and sanitizing tableware, pots, pans, and cooking equipment, as well as keeping the dish room and restrooms organized. The role includes operating the dish machine, monitoring chemical levels, and ensuring all kitchen areas remain tidy and presentable.
SPH is a group of passionate restauranteurs who will stop at nothing to create unforgettable guest experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Southern Proper Hospitality.
11% below the average for this role