Upper Crust Food Service
Dishwashers at Upper Crust Food Service maintain a clean and sanitary kitchen and dining room, wash utensils and dishes, and stock supplies. They assist with food preparation, unloading deliveries, and fostering a positive atmosphere with coworkers and customers. The role requires working in a busy kitchen environment with various physical demands.
Home. Upper Crust is the food service partner big enough to handle anything and small enough to care about everything. From Greek houses to K-12 schools, camps to colleges and universities—we show up.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Upper Crust Food Service.