Minor Food
The Duty Manager at Desert Islands Resort & Spa by Anantara is responsible for anticipating guest needs, ensuring high service standards, and maintaining a harmonious working relationship across all hotel departments. This role involves overseeing guest satisfaction, conducting shift briefings, and proactively addressing any issues to enhance the overall guest experience. The position requires a candidate with a degree in Hospitality Management and experience in supervisory roles within 4-5 star hotels.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.