Edge Cook 3, Full Time
Four Seasons Hotels and Resorts(4 days ago)
Denver, COOnsiteFull TimeJunior$42,540 - $42,540Culinary/Kitchen
Apply NowAbout this role
A line cook at Four Seasons prepares breakfast, lunch, and dinner items according to guest orders, adhering to quality and safety standards. The role involves operating kitchen equipment, maintaining a clean work environment, and collaborating harmoniously with team members. It offers comprehensive benefits including insurance, paid time off, and employee discounts.
Required Skills
- Food Preparation
- Kitchen Equipment
- Food Safety
- Culinary Skills
- Food Presentation
- Sanitation
- Time Management
- Teamwork
- Recipe Following
- Food Storage
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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