High Liner Foods
The EHS Manager - Portsmouth leads the development, implementation, and evaluation of comprehensive employee health and safety programs and environmental services to ensure compliance with legal obligations and corporate goals. This role serves as the primary on-site EHS Manager for the Portsmouth, NH facility, overseeing hazard assessments, regulatory compliance, and safety training initiatives. The position involves managing workers' compensation claims, accident investigations, and contractor safety while fostering a culture of safety and continuous improvement.
High Liner Foods is a leading North American seafood company headquartered in Lunenburg, Nova Scotia, that markets and distributes a portfolio of branded seafood products. The company is committed to sustainable sourcing, ensuring the health of ocean ecosystems for future generations. High Liner Foods serves both retail and foodservice customers and is publicly traded on the stock exchange.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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High Liner Foods didn’t post a salary, so this is our estimate from similar listings.