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© All Rights Reserved. ApplyBlast.com
Kayem Foods
The Environmental, Health & Safety Manager leads and oversees all environmental, health, and safety programs across Kayem's food manufacturing and distribution operations. This role ensures compliance with federal, state, and local regulations while promoting a proactive safety culture that supports operational excellence and continuous improvement. The position serves as the primary contact for regulatory agencies and drives safety initiatives across cross-functional teams.
Kayem Foods is a consumer packaged foods company that produces and markets high-quality meat products under the Kayem brand. Its portfolio includes prepared sausages, franks, kielbasa, and deli-style meats designed for retail and foodservice applications. The brand emphasizes traditional flavors, quality ingredients, and convenient, ready-to-cook options for families and cooks. The Kayem website provides product information, recipes, and brand stories to engage shoppers.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kayem Foods.
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