Juanitas Cantina
The Environmental Manager develops and oversees environmental compliance programs and sustainability initiatives, ensuring operations meet federal, state, and local regulations. Reporting to the Director of Engineering, this role serves as the primary liaison for environmental matters and leads cross-functional efforts to drive continuous improvement in environmental performance. The position involves managing environmental permits, conducting risk assessments, and implementing sustainability strategies within a manufacturing facility.
Juanita's Foods develops and manufactures authentic Mexican Foods. Easy and convenient! Try our varieties of Menudo, Pozole, and other Mexican dishes!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Juanitas Cantina.
43% above the average for this role