Executive Chef | Brick + Brine
Radisson Plaza Hotel at Kalamazoo Center(1 month ago)
About this role
The Executive Chef at Brick & Brine will lead the culinary vision and oversee all kitchen operations for an upscale, high-volume restaurant in Kalamazoo. This role is responsible for shaping the restaurant’s culinary identity, evolving a seasonally inspired menu, and fostering a high-performing team while ensuring exceptional guest experiences.
Required Skills
- Menu Development
- Kitchen Operations
- Cost Management
- Team Leadership
- Inventory Management
- Vendor Relations
- Food Safety
- Plating
- Culinary Innovation
- Seasonal Cooking
+2 more
Qualifications
- Culinary Degree (Preferred)
About Radisson Plaza Hotel at Kalamazoo Center
radissonkzoo.comFrom conventions, board meetings, and trade shows to fundraisers and celebrations—we accommodate virtually any conceivable event, large or small.
View more jobs at Radisson Plaza Hotel at Kalamazoo Center →Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Radisson Plaza Hotel at Kalamazoo Center
Senior Accountant
Radisson Plaza Hotel at Kalamazoo Center(4 days ago)
Landscaping Attendant
Radisson Plaza Hotel at Kalamazoo Center(5 days ago)
Golf Course Grounds Attendant | Kalamazoo Country Club | Part Time
Radisson Plaza Hotel at Kalamazoo Center(8 days ago)
Front Desk Agent | Full Time
Radisson Plaza Hotel at Kalamazoo Center(8 days ago)
Similar Jobs
Sous Chef
Town London Ltd(5 months ago)
Junior Sous Chef - Banquet (Thai Kitchen)
Four Seasons Hotels and Resorts(13 days ago)
F&B Senior/ Sous Chef - Culinary (General Posting)
Marina Bay Sands(1 month ago)
Chef de Partie
The Social Hub(3 days ago)
Sous Chef
WIND CREST INC(26 days ago)
Chef De Partie
Convene(4 days ago)