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Executive Chef at NEXDINE Hospitality - ApplyBlast

Executive Chef

NEXDINE Hospitality

4 months ago

Plano, TX

Onsite

Full Time

Senior

1 applicant

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About this role

An Executive Chef at a Senior Living Community in Plano, TX, oversees culinary and financial operations to meet service standards and exceed customer expectations. This role involves managing menu development, cost control, vendor relationships, and staff while ensuring safety and sanitation compliance. The Executive Chef acts as a key liaison for client relationships and leads the culinary team in food production, execution, and presentation.

Responsibilities

Develop and execute culinary menus to exceed customer expectations
Manage departmental P&L including food costs and labor budgets
Oversee staff recruitment, training, and daily supervision of cooks
Maintain vendor relationships and ensure quality control practices
Ensure compliance with safety, sanitation, and food handling standards

Skills

Qualifications

ServSafe CertificationAllergen Awareness Certification

About NEXDINE Hospitality

nexdine.com

Headquarters

Mansfield, Massachusetts, United States

Company Size

201-500 employees

Founded

2008

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NEXDINE Hospitality combines exceptional talent, and technology to revolutionize dining & hospitality management. Looking to improve your revenue? Contact Us.