Bamboo Sushi
Bamboo Sushi is seeking an Executive Chef to lead kitchen and sushi operations at their Portland, OR location. This role focuses on driving operational excellence, managing P&L, and ensuring exceptional food quality and guest experience. The position requires a culinary leader with management experience to oversee staff development and maintain high standards in a fast-paced environment.
Bamboo Sushi is the world's first certified sustainable sushi restaurant. We source the highest quality, most sustainable ingredients available. Our mission is to be restaurant of purpose.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bamboo Sushi.
16% above the average for this role