Soho House
The Executive Chef at Soho House Portland is responsible for planning, organizing, and leading the Kitchen Department while maintaining high standards for health, sanitation, and safety. This operational role involves managing seasonal menus, events, and large teams, with a strong focus on business acumen and profitability. The position requires overseeing the Back of House operations, including recruitment, training, and performance management, to deliver an effective culinary program.
Headquarters
London, England, United Kingdom
Company Size
5001-10000 employees
Founded
1995
Soho House is a private members’ club and lifestyle brand with a global network of members’ clubs across Europe, North America, and Asia. In addition to clubs, it operates restaurants, cinemas, workspaces, spas, and bedrooms, creating spaces for socializing, culture, and collaboration. The brand targets professionals in the creative industries and emphasizes design-forward environments, curated programming, and a membership-based hospitality experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Soho House.
Soho House didn’t post a salary, so this is our estimate from similar listings.