The Vered
The Executive Chef leads culinary operations to deliver exceptional dining experiences for residents and guests, overseeing menu development, food preparation, and kitchen management. This role ensures high standards of food quality, nutritional value, and presentation while maintaining operational efficiency and food safety. The position involves leading the culinary team, managing budgets, and ensuring compliance with all health and sanitation regulations.
Discover luxury senior living at The Vered of Encino, offering assisted living and memory care with comfort, dignity and style. Call 818.450.3120 to learn more!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Vered.
The Vered didn’t post a salary, so this is our estimate from similar listings.