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© All Rights Reserved. ApplyBlast.com
El Dorado Hotel & Kitchen
The Executive Chef leads the award-winning culinary experience at El Dorado Kitchen in Sonoma, California, shaping the restaurant's future concept and menu during an upcoming renovation. This role involves overseeing daily kitchen operations, managing staff, and collaborating with the General Manager to maintain the restaurant's farm-to-table vision. The position requires a flexible schedule to accommodate nights, weekends, holidays, and special events.
El Dorado Hotel, one of the premier hotels in Sonoma, CA, remains a shining example culinary arts, lavish decor, and supreme hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for El Dorado Hotel & Kitchen.