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© All Rights Reserved. ApplyBlast.com
STK
The Executive Sous Chef supports the Executive Chef in overseeing daily kitchen operations, ensuring high-quality food preparation, and maintaining a smooth, efficient service flow. This role also focuses on staff training, cost control, menu development, and compliance with safety and sanitation standards.
STK designs and builds purpose-built smartphones, tablets and wearables for eCOA, ePRO and decentralised clinical trial deployment in 89+ countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for STK.
STK didn’t post a salary, so this is our estimate from similar listings.