VIEJAS
The Executive Sous Chef manages the culinary team and kitchen operations to ensure exceptional food service quality and efficiency. This role focuses on team development, guest satisfaction, and strict adherence to health and safety regulations. The position involves overseeing menu planning, cost control, and the execution of banquet and catering events.
Viejas Community The Viejas Community is rich in history and tradition. Viejas Government The Viejas Band of Kumeyaay Indians is...
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for VIEJAS.
VIEJAS didn’t post a salary, so this is our estimate from similar listings.
34% above the average for this role