THE STANDARD
The Standard Spa, Miami Beach is seeking an experienced and hands-on Executive Sous Chef to support the Executive Chef in leading the culinary operation. This role involves providing visible leadership across daily kitchen operations, food quality, team development, and cost control while ensuring an exceptional guest experience. The Executive Sous Chef acts as the second-in-command, managing staff, inventory, and sanitation standards across all property outlets.
THE STANDARD ติดตามข่าว ข่าววันนี้ การเมือง สังคม ธุรกิจ เศรษฐกิจ ตลาดหุ้น สิ่งแวดล้อม ไลฟ์สไตล์ ดนตรี ศิลปะ ภาพยนตร์ PODCAST ครอบคลุมทุกมิติ
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for THE STANDARD.
THE STANDARD didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role