Rock Manor Golf Course
The Executive Sous Chef supports the Executive Chef in overseeing daily culinary operations across clubhouse dining, the Tiki Bar, banquets, and special events at Heritage Landing in Punta Gorda, Florida. This hands-on leadership role ensures consistent food quality, efficient kitchen operations, effective cost control, and a positive experience for members and guests. The position involves leading the culinary team, managing kitchen operations in the Executive Chef’s absence, and contributing to a global leader in golf and community management.
Visit Rock Manor Golf Club, located in Wilmington, Delaware, and enjoy our 18-hole golf course designed by renowned golf course architect Lester George.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Rock Manor Golf Course.
Rock Manor Golf Course didn’t post a salary, so this is our estimate from similar listings.
23% above the average for this role