Colonial Williamsburg Foundation
The Executive Steward at Colonial Williamsburg oversees all stewarding and storeroom functions, ensuring equipment, sanitation, and inventory standards are met for food and beverage operations. This role manages staff scheduling, hiring, training, and compliance with health and safety regulations while coordinating procurement, vendor relations, and financial controls. The position also supports the Executive Chef with cost containment and prepares inventory and P&L reports.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Colonial Williamsburg Foundation.
21% below the average for this role