Palma Ceia Golf & Country Club
Palma Ceia Golf & Country Club is seeking a dependable and energetic Expediter to join the Kitchen team, coordinating the final stages of food preparation and ensuring orders leave the kitchen accurately and efficiently. Serving as a link between the culinary team and front-of-house staff, the role involves monitoring food tickets, organizing completed dishes, verifying order accuracy, and maintaining an efficient flow of service. This part-time position offers the potential to transition into a full-time opportunity based on performance and operational needs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Palma Ceia Golf & Country Club.
28% below the average for this role