Hueys Restaurant
An Expeditor serves as the liaison between the wait staff and the kitchen, ensuring smooth workflow and efficient order delivery in a fast-paced restaurant environment. This role requires excellent communication skills to coordinate processes, maintain quality control, and enhance service speed and reputation. The position involves constant motion and organization to support the team and guests.
Welcome to Huey’s—Memphis’ go-to spot for award-winning burgers, cold drinks, and live music since 1970.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hueys Restaurant.
Hueys Restaurant didn’t post a salary, so this is our estimate from similar listings.