Radisson Hotel Group
A versatile Waiter/Waitress & Rangemaster at Radisson Blu Hotel Marseille Vieux Port supports various F&B areas including banquets, restaurants, and pool bars. The role involves setting up services, maintaining cleanliness, greeting clients, and managing restaurant stocking while ensuring high-quality product delivery. Candidates must be quick, effective, and fluent in French with good English knowledge to join this dynamic, continuous-hours team.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Radisson Hotel Group.
Radisson Hotel Group didn’t post a salary, so this is our estimate from similar listings.