Hog Island Oyster Co
The Farm Crew Worker supports the Farm Manager, Grow Supervisor, and Harvest Supervisor with day-to-day oyster harvesting, planting, and husbandry tasks. This entry-level position involves labor-intensive outdoor work in all weather conditions, requiring attention to detail and a strong team-oriented mindset. The role serves as a foundation for individuals pursuing a career in aquaculture.
Visit us at our San Francisco Bay Area seafood restaurants, oyster bars, or have oysters shipped directly to your door.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hog Island Oyster Co.
Hog Island Oyster Co didn’t post a salary, so this is our estimate from similar listings.
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