Edgewood Tahoe Resort
Join a dynamic food and beverage team at Sierra-at-Tahoe to provide exceptional customer service in a fast-paced resort environment. The role involves accurately processing transactions, maintaining balanced cash drawers, and ensuring a quality experience for guests. This seasonal position offers the opportunity to work in a welcoming atmosphere while contributing to team goals and safety standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Edgewood Tahoe Resort.
8% below the average for this role