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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
The F&B Manager will lead and inspire a team across restaurants, bars, room service, and banquets, driving revenue growth and ensuring high standards of quality, safety, and guest experience. The role involves overseeing daily operations, budgeting, promotions, and collaboration with other departments while handling guest feedback and staff development.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
Sage Hospitality didn’t post a salary, so this is our estimate from similar listings.
27% above the average for this role